How to Get Companion Pass for 2020

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I wrote previously about how to travel for free using Southwest. I also alluded to the Companion Pass, which allows you to take someone with you at NO COST, neither in points nor dollars! The Companion Pass is by far our favorite perk for travel hacking. We essentially purchase flights using points for one person and the second person gets to tag along for zilch. When done right, it can last TWO YEARS! You can change your chosen companion thrice a year, like a piece of luggage or carry-on, but with significantly more endearment. How amazing is that?!

How to Get Companion Pass

Getting an elite status of having a Companion Pass requires the accumulation of 110,000 points in one calendar year. The Pass lasts for the rest of the year through the following year after. It is more beneficial to achieve Companion Pass status towards the beginning of the year than in the later part of the year. For example,  if you get the Companion Pass in February, you will have 10 months for that year plus an additional 12 months for the following year, summing up to a total of 22 months of privilege! Compare that to getting the Companion Pass in October, which would result in only 14 months of privilege.

The 110,000 points that you’ve accumulated in order to get Companion Pass status goes towards purchasing your future tickets from Southwest Airlines. Even though 110k points sounds like a lot to accrue, it is easily achievable using the credit card sign-up bonuses. It has never been more achievable than now, because for a limited time (until October 16, 2019), the new Southwest Business Performance card comes with an $80,000 sign-up bonus if you spend $5,000 in the first three months! This is the largest sign-up bonus that I have ever seen with Southwest.

How to Get Companion Pass for 2020

Because of this new deal, you can easily reach the 110k points needed by pairing the SW Business Performance card with a SW personal credit card of your choosing. The personal card will give you 40k points in sign-up bonus after you’ve spent $1k in the first 3 months. Together, both credit cards will get you 120k in points, thus reaching the minimum 110k threshold for Companion Pass. It is important to get both sign-up bonuses in the same year, preferably towards the earlier months. The Companion Pass considers when you get the bonus points only, not when you opened the credit card. So if you want to get companion pass for 2020, you can open both credit cards 2 months prior to January and hit the minimum spends IN JANUARY.

Here is a how-to guide for getting Companion Pass

  • Sign up for the SW Business Premiere CC sometime between now and when the deal ends (October 16, 2019). You want to make use of the 80k sign-up bonus deal. If you miss this time frame, you will only get the standard 60k sign- up, which will not meet the minimum 110k even if you pair it with a personal card.
  • Plan ahead on how you will spend the 5k minimum spend within the first three months.
  • Do not spent all 5k in 2019. You want to make sure that you get the sign-up bonus in 2020. For us, we plan to use the credit card for everyday spending, the holiday season, and booking AirBNBs and transportation for our Japan trip in March. We will spend only 4.5k on the credit card, which will give us a healthy buffer that ensures we do not accidentally overspend. In January, we will be spending the first few days of the year on a short trip to celebrate our third wedding anniversary, where we will likely hit the minimum spend.
  • Sign up for the SW Rapid Reward Plus personal credit card in November or December. I like this one because it has the lowest annual fee ($69) with $900 worth in bonus points, which makes it very worth it! If you would like more perks, applying for another personal credit card at a slightly higher annual fee may be for you. The Points Guy details them well in this chart.
  • Spend only $500 on this credit card in 2019. The minimum spend is very low ($1000) and you do not want to go over this amount! If you do, you cannot count these points towards 2020. In the first few weeks of January, you can easily spend the $500 on utilities, internet, groceries, and other everyday spending.

Tips on How to Meet Minimum Spends

If you are having trouble reaching minimum spends, here are some ideas:

  • Pay bills ahead, whether it be utility bills, insurances,.
  • Buy non-perishables that you will definitely use for the home.
  • Buy non-perishable staple food from the grocery store.
  • Purchase big ticket items during this time period.
  • Book future travel plans.
  • Offer to buy gifts for friends/family ahead of time.
  • Offer to pick up the tab for all your friends when you dine out, and then just have them Venmo you their fair share.
  • Ask friends and family if you could use your credit card to make big ticket purchases for them and have them e-wire you the cost. (Of course, choose your friends and family wisely).

Roadblocks You May Encounter

  • Being Denied a Business Credit Card: Gone were the days when you could apply for two Southwest personal credit cards. This method was how we got Companion Pass two years ago but alas, it is no longer an available one. They now allow only one personal and one business card. Thankfully, there is still a way! However, qualifying for a business card may be difficult if you do not have a business. Previously, I’ve written about the cons of depending on a single income stream, and credit-card-hacking-made-difficult is one of them. Off course, your life’s work shouldn’t depending on card hackability, although it’s yet another example why multiple modes of earning money could be beneficial. Often times, as reliable as they are, single income streams may lead one down the path of working for another rather than working for the self. Side hustles, however, open way for your own business. Take myself for example. I opened an S-corp for my dental practice which makes ME and MY SKILLS “the business”. My dental office pays Samantha De Leon Tillapaugh DDS, Inc. via a 1099 who then pays myself via a W-2. But even without that, I could also demonstrate my income and spending reports for Aero Bakery. I could demonstrate the dog-sitting business that I’ve grown via Rover, with letters of reference from dog owners. I can demonstrate this blog as a business, listing the affiliate marketing that I’ve entailed as well as the upkeep spending reports. Those are four “businesses” that I could use to justify the loose qualifying terms for a business credit card. Note how none of those have LLCs. I had a friend who got a business credit card from Chase when he detailed a business he wanted to start, indicating why he needed a business credit card to get the business off the ground. There are many creative ways to do this, and side hustles definitely help. If you babysit children, or tutor teens, you can rationalize why you need a business credit card. If you hold creative workshops or cook for others, you can again rationalize a reason. If you do photoshoots for special events or play music as a DJ …. well, you get my drift. Having hobbies turned side hustle can help avoid this pitfall.
  • Hitting the minimum spend in 2019 – This is definitely not a problem you want to have. Because you apply for the credit card earlier than 2020, you run the risk of hitting the minimum spend the year prior. You definitely do not want to split the sign-up bonuses between two years, because then you will have a very tough time reaching the 110k points. My advice keep track of all spending on the credit card and stop short a few hundred dollars. You can then resume spending on the credit card in January to make sure that both reach the minimum spend in 2020.
  • Not hitting the minimum spend in 3 months – If you fail to hit the minimum spend in three months, then the benefits of the card that would have outweighed the annual fee would be gone. It would defeat the purpose of travel hacking altogether. Since hitting $5k in 3 months may be difficult for frugalists, check the list above to see how you can actually use that $5k to plan ahead and relieve some of your future spending! However, beware of falling into the habit of spending just to spend. The purpose of the credit cards is not to allow you to buy more than you need. Rather, it is a tool to get you what you want without having to spend money for it (travel!). As always, spend wisely and well below your means.

Minimalist, Sustainable, and Frugal Suitcases with InCase.

This post may contain affiliate links. Please see my disclosure to learn more.

My carry-on gave out. It was bound to happen. After all the years we’ve been through, hopping from AirBNB to hotel, thrown into multiple airline bins, and staying with friends and loved ones, it was time for my carry-on to move on with its life. Unfortunate that it happened to be as we were heading to our Alaskan destination, already at the airport and too late to do anything about it. Probably its way of protesting against being selected at the TSA check, inspected for “Taboo” of all things. (The boardgame, I mean.) Afterwards, the handle refused to unlock, as if to say, “Enough!” I respected its resistance. It was gifted to me by my parents when I turned twenty-one, right before Mr. Debtist and I took our first trip as a couple to Hawaii of all places. Nine years of hard work should always be respected. But as kids these days say, the struggle was real. I tried sitting on it and wheeling myself around like the five-year-olds sitting on their dog-leashed suitcases. I tried carrying it but obviously did not pack light enough and I did not go far. Mostly, I broke my back pushing it down airport hallways in this weird half-lift yoga position.

Since then I’ve had to do without, borrowing my husband’s carry-on thereafter and trying the hiking backpack strategy, without any luck. So when we were lounging poolside with a few friends at Santa Rosa on one particular wedding weekend, a friend of mine made a recommendation to buy an Away suitcase. Seemingly a very popular brand these days, I had to look into it. But despite all its allure as the suitcase every millennial needs, it just wasn’t for me. The price range was out of reach, even though affordability was one of its selling points. Additionally, research into the company yielded no efforts to be sustainable. And it was too trendy and not minimalist enough. But her comment did lead me down a rabbit hole, and I happen to find a solution with InCase.

I’ve heard of InCase previously as a company dedicated to creating cases for Apple products. That was as far as I went, since tech isn’t exactly my forte. Maybe I saw an Iphone7 case years ago when I went to Best Buy last, who knows. However, I was not aware until recently that they also make luggage. They have some really nice options for different types of people, including techy, minimalist, frugal friends, and environmentally conscious consumers. Okay, so it isn’t posh and trendy like Away bags, but isn’t minimalism its own trend these days? Seeing Marie Kondo on the cover of magazines and Netflix make it seem like so.

Regardless, I’m in love and I’ve jotted a few thoughts of my new InCase luggage below.

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WELL-PRICED

While Away has disrupted the suitcase market for its accessibility, I would love to point out that I nabbed my InCase Novi 4 Wheel Travel Roller at $59.99 when a similar carry-on from Away costs $225! You can also get the larger check-in versions of the Novi luggage at $67.49 and $74.99 now! Compare that to $275 and $295 at Away, and I think it’s pretty obvious which choice the frugalist would go for. At least, which one this frugalist chose. Plus, it’s quite simple to order online. Since the San Franciscan based company is only a short way from SoCal, I was able to receive my suitcase within a few days. Talk about accessibility!

TECH-FRIENDLY

Techy geniuses out there will also have plenty to appreciate with this brand. In particular, there are suitcases that open to display all your tech gear in a TSA approved manner without removing your digital-ware. Multiple pockets allow for easy organizing of chords, chargers, and other gadgets. As a blogger and photo-enthusiast who is always carrying around her camera, I love that their suitcases are well designed for tech. I also like that their cases sport a built-in TSA approved lock, which gives me an added feeling of security for my carry-on.

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MINIMALIST STYLE

In contrast to Away’s multitude of color options, the InCase luggage sports only a few neutral  colors. For example, the carry on that I purchased only came in sleek black or asphalt grey. As a huge proponent of eliminating the paradox of choice, I appreciate that the color choices are minimal, which prevents overwhelm (or worse, the feeling that you need a suitcase in every color to match your mood). I am a true believer in limiting options, to save our brain power for more important, relevant, novel, and progressive thinking. Their medium check-in luggage has more color options and to rid myself of the noise, I refused to even consider it. I chose the small carry-on in asphalt grey and am very happy with its sleek look. If you are worried at all about scratching the hard shell, the case comes with a fabric protector that you can slip on once everything is packed and you’re past the TSA check (assuming you don’t open and close your luggage frequently). Then you can throw it into the overhead bin with ease of mind. However, in my most honest opinion, I don’t think I’d bother. That’s just one extra thing you’d have to do (another example of intentionally saving brain power), and I greatly enjoy the aesthetics of the asphalt grey. Lastly, I am not a big fan of brand labeling and would much prefer the understated tiny font on the suitcase over the bold printed branding on the fabric cover. That may just be my own personal protest.

Other details include removable wheels in case you’re living in a tiny home with a lone closet and wanting to store a carry on inside a bigger luggage to save space (which I do). The interior the luggage is very minimal. It unzips in the center, and there is a mesh cover for the top half of the suitcase so that clothes remain well organized and intact upon opening. The center divider is a ziplock bag perfect for laptop storage, thus making it very easy to remove or access. The divider also doubles as a separator for the bottom half of the case. There is also a tiny pouch big enough to hold the most basic necessities (such as toothbrush and toothpaste). Some may argue that the interior does not have enough pocket space, but a minimalist would disagree. If anything, time to practice those light-packing skills and welcome to the club. The suitcase also comes with a draw-string laundry bag, which I love since we usually bring carry-ons on our longest of trips so it comes useful when separating used from fresh clothes. My only gripe with the case is that there is only one handle at the top, when I think a second one on the side would help with loading onto an overhead bin. But since I always travel extremely light, lifting the thing can’t be too much of an issue.

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SUSTAINABLE OPTIONS

Also, this case in particular was made with (dare I say it?) plastic! And while there was a more sustainable option within the company,  price and minimalism outwon sustainability. But, I still felt comfortable with my purchase knowing that it contributes to a company that is making efforts to be sustainable and eco-friendly. Their Ecoya line has a carry-on called the EO Roller that is catching the attention of many frequent fliers. It was voted a top pick by Business Insider and it’s easy to see why.

Ecoya fabric is used for this case which is created through an eco-dyeing process that introduces coloration in the raw material stage instead of at the traditional yarn phase. This process reduces CO2 emissions and uses 89% less water than conventional yarn dyeing methods. It also results in a more colorfast fabric that stands up better to light, water and washing.

AND MORE

In terms of practicality, I love the four wheels. The case glides very easily and doesn’t get hung up when I do 360 degree turns. In fact, the wheels are one of my favorite features. Hubless, they make the case feel much lighter, and the double wheel gives it a great aesthetic, and added bonus to its exceptional function. The handle easily unlocks with a simple push button. The exterior is hard cover but extremely light. I feel quite relieved knowing that the laptop lies in the middle divider at the center of the bag, so even if the case gets dropped, it will be cushioned in between soft clothes. And quite honestly, I like that it looks good. The asphalt gray reflects natural sunlight and has a sheen to it. It matches every outfit and is unlikely to get dirty. I expect scratches and scuffs to be better hidden in the gray than in the black. Overall, I know that I will be traveling well with this case and could not be more happy with my purchase.

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If you are looking to shop InCase for your travel needs, you can use my affiliate link and the code AFF151 to receive 15% off.

Save 15% Off at Incase

Travel: City Guide to Seattle, Washington

Seattle has been on our radar for a very long time, so it was nice to finally get away for Memorial Day Weekend after experiencing an unintentional traveling hiatus the last few months. As usual, we were able to get plane tickets for free, and if you’d like to do the same, here’s how! If you frequently fly Southwest, learn how to fly for free AND take someone with you (also free). The getaway consisted of only two days and to save on travel expenses, we’ve decided not to get a car. This meant that we got a lot of walking in (steep hills in the city resulted in sore (STILL!) calf muscles … but great exercise!) and this also meant that we were stuck in Downtown Seattle proper. For the length of our stay, that wasn’t necessarily a bad thing, but this trip IS a bit different from our other ones which are usually filled with nature and outdoor hikes. This trip was mostly about eating, and drinking, and mild site-seeing. If we were to return, I think that a trip to Mount Rainier would be the thing to do, seeing as how we pretty much saw and ate our way through Seattle. Regardless, I hope you enjoy this city guide, and may you go to Seattle hungry!


♦◊◊◊
Not worth the time.

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Good, but ordinary.

♦♦♦◊
Great. Worth a visit.

♦♦♦♦
Exceptional. A must-do experience.

$
Frugal friendly

$$
Reasonable

$$$
Pricey


Starbucks Reserve

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♦♦♦♦
1124 Pike St, Seattle, WA 98101
$$

I take the liberty in speaking for Mr. Debtist when I say that this was by far our favorite experience on our trip to Seattle. Before coffee snobs start to turn their noses up at the name Starbucks, may I just mention that Starbucks was historically the company that paved the way for third generation coffee roasters and allowed them to exist. They made it socially acceptable to pay $5 for a cup of coffee. Additionally, to this day, they source only coffee beans that are scored with 80 points or higher. I cannot say the same of other third wave coffee shops. As much as you’d like to look down on Starbucks as being heavily diluted, mass-produced coffee, you cannot fault them in the actual quality of the bean, from which everything starts. As I finish up that rant, I want to say that the experience at Starbucks Reserve was definitely not the same as the experience in a regular Starbucks shop. I would skip visiting the original Starbucks which is reminiscent of any Starbucks you’ll see around the world, and I would even suggest you visit this twice if you had the choice. My favorite part about this place was the bar that serves cocktails mixed with coffee and tea. Our first ever experience in drinking a cold-brew coffee martini was at a five course dinner at a restaurant called Roots in New Zealand. The taste was so clean and the drink went down so smoothly, it was like a moment of clarity. Until this past weekend, no alcohol paralleled that drink. At Starbucks Reserve, there were two that compared. The first was the Boulevardier, which is made up of barrel-aged vanilla syrup, Campari, sweet vermouth and bourbon poured over freshly ground Starbucks Reserve coffee, finished with lavender bitters. The second was a shot of whiskey barrel-aged cold-brew coffee. At $80 a pound, we only brought back 1 pound of beans to experiment with at home. The cold brew was reminiscent of root beer, without the carbonation, and with a hint of a caramel-y, vanilla-esque whiskey coffee. Obviously, it’s enough to inspire word invention. It has no alcohol content, since what little is obtained from the barrels goes up in smoke when the green bean is roasted and cracks open. Two other mixology drinks that we tried included the Whiskey Cloud (Pressed Starbucks Reserve coffee, Amaro Averna, orange-piloncillo syrup, local single malt whiskey and chocolate bitters. Served hot with shaken cream and nutmeg) and Cold Brew Spiced Rum (Teavana Dosha Chai rooibos tea, fresh lime juice, simple syrup, cold brew coffee, white rum and black lemon bitters. Shaken and finished with fresh cinnamon). In the hot afternoon heat, the affogato (espresso with a generous scoop of Mora’s locally made ice cream) was a delight! However, I prefer the affogato being served at Patricia’s in Melbourne. Either way, this isn’t a stop to be missed. I would skip the trinkets (famous last words of a minimalist), and head straight to the counter. Also, be prepared for the crowds.

Pike Place Market

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♦♦♦♦
85 Pike St, Seattle, WA 98101
$-$$

This is definitely a must-see, even if you do not buy anything from here. They have many stalls that showcase a number of products with samples. Walking around and tasting everything was a lot of fun – most samples use wooden sticks to taste. It helped that the weather was lovely. The market is by the water and you can walk along it down to the pier. There are also many eateries and restaurants, as well as vintage shops and artisan crafts. It took us about two hours to walk around, three if you include the pitstops we made. See below!

Ellenos Greek Yogurt

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♦♦
1500 Pike Pl, Seattle, WA 98101
$

I would love to give this more stars, but unfortunately, I think this place is over-hyped. I am not even docking it for the fact that everything comes in plastic. While I would agree that the yogurt has a unique, creamy taste, I think that it was short of anything memorable. We split a marionberry pie yogurt, and it was really OH-KAY. Not worth the plastic waste, though.

Beecher’s Handmade Cheese

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♦♦♦♦
1600 Pike Place, Seattle, WA 98101
$$

Get the World’s Best Mac and Cheese! The grilled cheese sandwich was a bit sub-par (unfortunately, I judge most sandwiches by the bread, and it made the taste of the sandwich a bit less than), but the mac and cheese was deemed BEST by Mr. Debtist. And he is a true mac and cheese fan! You can also sample a few cheeses, and buy any of their pre-packaged flavors. The line may be long, but the mac and cheese is worth the wait. Meanwhile, you can watch through the window the cheese being made, or in our case, listen to the two toddlers behind you driving their parents a little insane.

Daily Dozen Doughnuts

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♦♦♦♦
93 Pike St #7, Seattle, WA 98101
$

If one thing surprised me, it was these doughnuts. When you walk up to the stand, it seems like a dingy little thing. A green pushcart was all it was, and a small machine was making doughnuts behind a sneeze guard window. As someone who just recently delved into the making of doughnuts using a brioche dough at my bakery, I honestly was not expecting much. There were only six flavors to choose from, all mini-sized doughnuts, including the special for the day which was bacon topped maple. Since we were feeling full from lunch, we ordered six mini doughnuts with some repeats. We skipped the chocolate sprinkle doughnuts and instead ordered 2 powdered sugar, two cinnamon, one maple and one maple bacon. They were delicious! I liked the maple bacon least, followed by the maple and then the powdered sugar, with the cinnamon doughnut being the best. Reason being? The cinnamon and plain doughnuts were freshly made, and still warm! They grab fresh doughnuts and toss in a bag with cinnamon and sugar. The other doughnuts were already pre-made and have cooled slightly. If I could have a do-over? 4 cinnamon and 2 powdered sugar. But that’s just me. This doughnut cart totally took me by surprise, but it was one of my favorite stops during our trip!

Rachel’s Ginger Beer

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1530 Post Alley, Seattle, WA 98101
$$

As much as I’d like to say this place was great, I think it was another case of being over-hyped. Firstly, may I clarify that neither of us drink soda. And while Mr. Debtist can appreciate ginger beer once in a while, these flavored drinks were similar to Fanta flavors. We just couldn’t be appreciative of it, especially for the cost. If we got the boozed version, maybe it would have been different. Joking aside, this is the only place on this trip that I gave such a low rating for.

Pinball Museum

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♦♦
508 Maynard Ave S, Seattle, WA 98104
$$$

I love pinball. If I was born in another decade, I would probably become one of those pinball addicts. The type who stands by the machine so as not to lose one’s spot and refuse to eat or drink for as long as my body stays upright? Yeah, that’s me. So making this pit stop was definitely in the books for us. I did dock it in rating because it’s fairly pricey ($15 per person)  and unless you are planning to spend your entire day there, I am not sure it is worth it. There are about 30 machines, a few of which were broken. There are two levels, and plenty of people, so sometimes you’ll have to wait patiently for a pinball machine that you’d like to try if someone is continually using it. The plus side is, after the entry fee, all machines are free (except one). So if you played more than 60 times, then it was worth your fee. Since we got there a bit late, I doubt we reached 60 plays. But! If you are a pinball fan, it was absolutely cool to see the difference in handling of the machines. Some were very old and only had two plastic flippers that lagged when you pressed the buttons. Playing pinball back then must have been extremely frustrating! Others were seizure inducing. Overall, though, I had a great time and would go again. PS: There’s a sweet labrador who walks around and greets you right when you walk in. Make sure to say hi to him!

Ramen Danbo

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♦♦♦
1222 E Pine St, Seattle, WA 98122
$$

Not one of my top five ramen, but still, really good! We got the white sesame seed oil ramen, and it had a lot of flavor. What we liked most about this place was how customizable the ramen is. You can choose from noodle thickness, noodle firmness, thickness of broth, richness, and the level of umami spicy sauce. As customary, I ordered Kaedama (extra noodle) and a side of egg. Also, the service was fast, but the wait time was pretty long since it’s a popular place. Our wait time was thirty minutes at around 7pm on a Sunday night.

Molly Moon’s Ice Cream

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♦♦♦
917 E Pine St, Seattle, WA 98122
$$

It’s not Salt and Straw from our Portland City Guide, but it was still good ice cream. I got the Earl Grey ice cream, which the guy behind the counter very accurately described as tasting like the left-over-milk in a Froot Loops bowl. I would say it is worth swinging by just to try, but then again, I am heavily biased towards ice cream consumption.

Elysian Brewery

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♦♦♦
1221 E Pike St, Seattle, WA 98122
$$

On the way home from an extremely long day of walking and eating and drinking, we stopped by this brewery and ordered a flight. They showcased a number of different types of beers. I ended up liking a Gose that Mr. Debtist ordered, as well as an Elderflower IPA. They also had pub food which looked very good, but we were not able to try after all the ramen and ice cream! I would go back to this brewery though! Very lively, a great place to meet up with friends.

Elm Coffee Roasters

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♦♦♦
240 2nd Ave S #103, Seattle, WA 98104
$$

Our second day began with coffee from Elm Coffee Roasters. The decor of the shop was just my style. Located in an assuming part of town, the inside was bright, and there were surprisingly not many people. Those who did stay seemed to be enjoying their Memorial Day off, reading newspapers and typing on laptops. The crowd seemed to be slow livers who preferred enjoying their coffee, rather than quick passer-bys taking their drinks to-go. They roast their coffee in the back three days a week. My favorite part of the menu is the flight version of coffee. You can order One & One (espresso and machiato), One of Each (espresso and brewed coffee), and One of Everything (espresso, brewed coffee, and a machiato). Plus they house pastries from Macrina Bakery and Cafe, so it’s a one stop shop if you also were trying to try their pastries!

Salumi

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♦♦
404 Occidental Ave S, Seattle, WA 98104
$$

Another sandwich place, getting another mediocre review from a baker. I am judging the entire sandwich as a whole, but the salami was mediocre. I got the Salumi Salami which is a cold sandwich with peppers and cheese, and Mr. Debtist got a hot sandwich with pork belly, which looked too greasy. The upsides? The servings were pretty big (we should have split!) and the cold sandwich kept well until the next day (refrigerated) and I was able to eat it for breakfast. But I wouldn’t say I’d rave about this place after the trip.

The Elliot Bay Book Company

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♦♦
1521 10th Ave, Seattle, WA 98122
$

This is the Seattle version of Powell’s Bookstore, or so they say. It’s much smaller and resembles the size of a Barnes and Nobles, but with a better book selection and book features. We enjoyed perusing the shelves and even sat down to read. We spent probably an hour and a half here. I ended up finishing this book, and collected a long list of ones to read. This would be a good stop for book lovers, or if you are trying to kill time. Not exactly a must-see.

The Pink Door

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♦♦♦
10662 Garden Grove Blvd, Garden Grove, CA 92843
$$

We ended our trip with a dinner at The Pink Door. Close to the Pike Place Market, this restaurant repeatedly showed up in all the reviews. The food and drink was better than average, but not outstanding. There was an aerial performer and we stuck around for her first show. If you come for the show, do ask to sit at the bar rather than on the patio. It happened to be a very sunny weekend in Seattle (which the locals never failed to comment on) and so sitting on their rooftop patio would have been lovely too. I would likely come back, for the food more than the vibes. We ordered the Tajarin (prosciutto cotto, asparagus, sugar snaps, green garlic, organic egg), the Linguine Alle Vongole (baby clams in the shell, pancetta, garlic, chilis and white wine), and doughnuts which reminded us of the Ableskivers in Portland.


For those who are interested, what I packed:

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Travel: Brekkies in Melbourne

When you go to Melbourne, you don’t just go for the coffee and the graffiti. You also go for the brekkies.  Plates that turn dishes of norm into elevated versions, bursting with fresh ingredients and well-balanced flavors. It seems the coffee shops take as much pride in serving delicious brunch menu items as they do their high quality brews. This we already knew. So each day, we focused on visiting the best places to join the brunching crowd – university students, businessmen catching a lunch break, creative artists trying to nourish souls – with a cup of decent brew on the side. Here are some of our top spots!


♦◊◊◊
Not worth the time.

♦♦◊◊
Good, but ordinary.

♦♦♦◊
Great. Worth a visit.

♦♦♦♦
Exceptional. A must-do experience.

$
Frugal friendly

$$
Reasonable

$$$
Pricey


Proud Mary

♦♦♦♦
172 Oxford St.
Collingwood VIC 3066, Australia
$$

The Potato hashrusset potato hash, poached eggs, thick cut bacon, kale salad, bagna cauda (garlic, cream +anchovy sauce)
Avocado + Kim chi Toastsmashed avo, wombock + daikon kim chi, kohlrabi, fermented sago, sesame vinaigrette, sourdough

Seven Seeds

♦♦♦♦
114 Berkeley St.
Carlton VIC 3053, Australia
$$

Lavender Brioche French Toast with Honeycomb
Roasted Cauliflower Salad with Almonds, Tofu, Yogurt Sauce, and Herbs

Top Paddock

♦♦♦♦
658 Church St.
Richmond VIC 3121, Australia
$$


Western Australian Kingfish Sashimi – Soba Noodles, Seasonal Greens, Daikon, Fresh Lime, Toasted Kombu

Flinders Island Pressed Lamb Shoulder – Flatbread, House Made Pickles, Farm Greens, Garlic and Mint Labne

St. Ali

♦♦♦♦
12-18 Yarra Place
South Melbourne VIC 3205, Australia
$$

Koo Koo Ka ChooCrispy potato hash, roasted mushrooms, porcini puree, poached eggs, 1000 day aged gouda cheese, shitake mushroom & charcoal vinaigrette
My Mexican CousinSecret recipe corn fritters, poached eggs, halloumi, sweetcorn salsa, kasundi, dressed leaves

La Lune Bakery

♦♦♦♦
119 Rose St.
Fitzroy, VIC 3065, Australia
$$

CroissantTraditional French croissant, prepared over 3 days
Twice Baked Almond Croissant The original Croissant aux Amandes, prepared with almond frangipane & garnished with a healthy amount of flaked almonds
Ham + Gruyere A croissant baked fresh with a filling of shaved ham, Swiss Gruyere & seeded mustard

Related Posts:

Travel: The Hooker Valley Track, New Zealand

There are countless day hikes to choose from in New Zealand, especially in South Island. It was difficult to narrow down which ones we were going to do on such a short agenda, but I knew that The Hooker Valley track had to make our list of day walks this time around.

Located in the Canterbury region of New Zealand, the Hooker Valley track is an hour’s drive from Twizel or Tekapo, two perfect places to stay if you want to explore the Mt. Cook area. The track starts at a campground and makes its way past Mueller Lake and ends at Hooker Lake. The entire time, you have magnificent Mt. Cook as your backdrop.

The start of the track.

The track begins as a flat path through some shrubbery and trees. You will look back and see the valley floor, and when you look forward you will see Mt. Cook. There are three bridges to take you across wide glacial rivers. The first one crosses Mueller Lake, and is a fantastic sight to behold.

The first of three bridges.
Mueller Lake and what’s left of the glacial wall.
Me crossing the second bridge, which was my favorite.

The track is well maintained. I would say that even beginner hikers and young children can enjoy this track. A majority of it is either gravel or a wooden walkway with a wire mesh to improve footing in the colder, icier months. Most of the track is open, which makes for great views, but could get hot on a sunny day. Make sure to pack layers of clothing, as weather in this region can change very quickly.

Views from the third bridge.
A well-maintained track makes this hike doable for beginner hikers, the elderly, and children.
A man contemplating life.

If you are lucky like us, you will encounter Kea along the way. A special New Zealand dove, these Kea are known for their curiosity and smarts. They say that a Kea’s brain is as developed as a two year old human’s brain. These fun and flighty birds will come up to you real close, but be careful. They are mischievous, and love stealing personal belongings or trying to get inside your cars. You can’t help but love them though, what with their beautiful green color and bright red under-wings. Plus, they’ve got a beautiful bird song, to boot.

These guys are not shy!

At the very end of the track, you reach Hooker Lake. There are picnic tables for eating lunches, and an opportunity for you to walk right down to the water’s edge. Along the lake, you will see icebergs floating, even on a warm summer’s day. Mike made use of the quiet lake and skipped some rocks that he had been collecting on our trip.

Rock skipping on this serene lake. Can you spot the icebergs?
Quiet and calm at sunrise.

The best time to walk the track is very early in the morning. We headed out at 6 am, and were rewarded with the sun peaking out from behind the mountains. It was such a treat to be able to walk the track peacefully, what with just us two to enjoy most of the way. Be aware that especially during peak season (December to February), the track can get very busy as early as 8 am. For us, it isn’t as enjoyable with the crowds, so it was good that we set out so early.

Benefits of an Early Start
Postcard Photo

I think that this was one of the best day hikes that we’ve done in New Zealand. It had rewarding views without being too strenuous. There was animal encounters, as well as plenty of great scenic views. If you are staying in Twizel or Tekapo, this is definitely worth the drive! I would highly recommend this hike to anyone exploring the Mt. Cook area, and would love to return and do it again in the future.

Travel: City Guide to Portland, Oregon, Part Deux

Portland the first time around was so enamoring, that we decided to take back our dearest and share with them this awesome city. Unfortunately, that makes the creation of a sequel to the original city guide quite difficult, because no one wants to hear a long list of repeats. Although we did share with them our most favorite pit stops, we were also able to squeeze in a few fresh experiences, some of which surprisingly topped a few of our faves from our last visit. Overall, I enjoyed this trip much more than the previous, due to the cheerful company and the extensive amount of disconnecting from things that do not matter, and reconnecting with non-things that matter most.


♦◊◊◊
Not worth the time.

♦♦◊◊
Good, but ordinary.

♦♦♦◊
Great. Worth a visit.

♦♦♦♦
Exceptional. A must-do experience.

$
Frugal friendly

$$
Reasonable

$$$
Pricey


Afuri

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♦♦♦♦
923 SE 7TH AVE
PORTLAND, OR 97214
$$

In my opinion, Afuri was the best place we ate at on this trip, and that’s after revisiting places like Pokpok and Lardo. We had finished a day of hiking and were eager to retire. Ramen sounded like a good, quick way to stock up on carbs and fat. What we found when we walked into the restaurant in our dusty hiking gear was an industrial space that made this the most hip ramen joint I have ever been in. The decor should have been an indication of the ramen as well, but I have only tasted ramen within the limited confines of what California was serving and thus was not expecting the twist of the ramen I was about to consume. The menu seemed unassuming, with only four variations of hot ramen, and four variations of cold ramen. Half of the table got the Yuzu Shio, and the other half ordered the Tonkotsu Tantanmen. I preferred the Yuzu Shio, with it’s lemongrass-like taste due to the citrusy yuzu. It was extremely unique, unlike any ramen I have tasted before. And the noodles, too, tasted like freshly milled wheat spaghetti pasta, which ended up having the perfect texture to pair with the light, limey broth. Delicious! The boys liked the Tonkotsu Tantanmen, which included garlic ginger pork crumbles in a spicy sesame miso tare and pork broth. It seemed a bit too fatty to me, but hearing them slurp assured me that they did not agree. This was definitely my favorite meal of the trip.

Never Coffee

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♦♦♦♦
4243 SE BELMONT STREET
PORTLAND, OREGON
$

Last time we were in Portland, Mike and I couldn’t help but rave about Jory Coffee Co. This time around, Never Coffee took the prize. Whereas Jory was all about the purity of the coffee extracted from an optimized and calibrated pour, Never coffee is the farthest thing from pure coffee. They pride themselves in creating the magical spaces that only exist when opposites collide. It was like drinking unicorn dust out of a KeepCup. Every drink was espresso based, but there are five signature concoctions that require one’s exploration. I ordered the Hug, which tasted of spicy cacao, smoked chilies, and cinnamon. “It’s warm and holds you close. It makes you drop your guard. At the moment of bliss, it wakes you up with a bite, a kick, and enough fight to keep you coming back for more.” It’s got me saying “Amen”. Meanwhile, Mike was sipping on The Holy Grail, with tumeric, ginger and orange blossom water tastes topped with local cherry wood smoked honey, jacobson sea salt, and tellicherry pepper. Drinking Never coffee in the early morning inspires even the dullest to become poetic. It’s like creative juices, being shared via a latte mug. It’s got us re-thinking life. Next time, I will be back to taste the Midnight Oil – fennel seed, star anise, and black licorice awaits.

Cascade Brewery

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♦♦♦
939 SE BELMONT STREET
PORTLAND, OREGON
$

After a second day of hiking and epic ping pong battles, the family wanted to unwind at Cascade Brewery prior to dropping off my sister at the airport. In the two times that we have been to Portland, this is still the only brewery we have visited. We chose this place because of their selection of sour beers. I can guarantee you, they brought the sour. My favorites were the Honey Ginger Lime (Nitro) and the Vintage Cherry Bourbonic. Frankly though, a few of the sours were just way too sour to enjoy. Thank goodness tasters are only 2 oz portions, so there were no regrets.

Fifty Licks

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♦♦♦
 2021 SE CLINTON ST #101
PORTLAND, OR 97202
$

How many licks does it take to get to the center of a Tootsie Pop? I’m not quite sure, but I am certain it took only a few to devour Fifty Licks ice cream. After trying Salt & Straw, the fam wanted to get ice cream again but was interested in trying something different. Well, Fifty Licks specializes in different, and in a good way! I would say that Salt and Straw serves trendy ice cream flavors that are based off of more traditional ones and which evoke a sense of familiarity. Fifty licks, on the other hand, is entirely new. I sampled a good number of their flavors, all of which had me wanting more, and none of which reminded me of ice cream. The ones that piqued my interest the most were Thai Rice and French Toast. It literally had pieces of toast in the ice cream! Off course, I went with Hood Strawberry, which seems the most basic flavor upon reading, but there was something about it that was not Strawberry-ice-cream-esque at all. Unfortunately, if I had to choose between Salt & Straw and Fifty Licks, I would still choose Salt & Straw.

Screen Door

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♦♦♦
2337 E BURNSIDE ST
PORTLAND, OR 97214
$$

Mike and I had many people recommend Screen Door. My sister, who also went on this trip with us, chose this breakfast joint as the number one place she wanted to eat at, so we decided to give it at try. Originally, Mike and I were hesitant, because the food looks very heavy, and we usually prefer fresh farm to table type stuff for our food (like Milk Glass Mrkt from our previous trip). The verdict: The food was ridiculously amazing, but veryyyy heavy. We thought it was delicious, but our bodies felt slow afterwards, a feeling that we do not like. Hence the three star rating. The pecan candied waffle and bacon though was soo good, but I made the mistake of eating ALL the whipped cream that went with it. If we were to return to Oregon and someone in the group wanted to visit this place, we would happily go, but Mike and I would not choose to return here if it was just the two of us. Consider it a preference for the type of food, rather than the food itself. If you love to eat and get full, then this may be the place for you!

Por Que No?

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♦♦
3524 N MISSISSIPPI AVE
PORTLAND, OR 97227
$$

On the way to the airport, we decided to swing by this joint for some chips and tacos. I wanted to rate them higher, but coming from SoCal where there are taco joints aplenty, unfortunately, this only rates as mediocre. We did luck out at arriving right when happy hour started, which lasts from 3pm to Close on Tuesdays. And the one thing that they do have that I appreciate are five different house sauces to pour generously over your tacos and the like. But other  than that, the tacos were pretty standard.

Saddle Mountain Trail

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♦♦♦♦
$

This tops the charts when it comes to day hikes that we have done in Portland, OR. I would consider this a moderate trail, since my parents were able to do the majority of it. The last leg which was about 0.5 miles of steep climbing would be considered difficult. But the views are so worth it. This is an alpine trail that opens up to many views of the valley floor below. When you get close to the end, there is this amazing span of mountain ridges to walk out on to  get different vantage points. This may even be top 3 day hikes that we have been on, and trust me, we have been on plenty. Round trip, it took about 4.5 hours with plenty of breaks for the parents and while climbing at a slow pace. Walking sticks would definitely help older hikers, because of steep and gravelly hillsides. Also, they’ve placed wiring on the slopes to help with the footing, so I would recommend wearing hiking shoes, to prevent wires from snagging through your city sneakers. A must-do hike when you are in Portland! It IS an hour and a half drive away, but VERY worth it.

 

 

 

Travel: Places To Eat in Calgary and Banff

This post may contain affiliate links. Please see my disclosure to learn more.

On our first visit to Canada, we weren’t quite sure what to expect. On top of extremely hospitable people, we were surprised at how low key the every-day seemed to be. Used to the rush of daily living in California, a visit to Calgary showed us that city life could be slow, too. The openness of the people we met was also a surprise, one that I was not accustomed to, but that I was also very in love with. Calgary, to me, was a bit sleepy though, and if I could have a do-over, I would have gone straight to Banff, because I can never have enough time in the wild. Banff was everything the pictures showed us, and even more. We were actually surprised to rate Banff as an equivalent to our beloved New Zealand. We will definitely be returning here again to explore more of the sights we haven’t seen (with the hopes of encountering bears and moose and the like).


♦◊◊◊
Not worth the time.

♦♦◊◊
Good, but ordinary.

♦♦♦◊
Great. Worth a visit.

♦♦♦♦
Exceptional. A must-do experience.

$
Frugal friendly

$$
Reasonable

$$$
Pricey


Alforno Bakery and Cafe

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♦♦♦♦
222 7 ST SW
CALGARY, AB T2P 0E4, CANADA
$$

Always in search of bread, Alforno Bakery and Cafe has been on my radar since we first set eyes on visiting Calgary. It was a rainy morning on our first day, but we chose to walk a mile along the river anyway to the cafe shop. The bread was absolutely delicious! The baguette was amazing, not at all what I expected. The outside was crisp and light, not the typically heavy crust that you would expect. The inside though was extremely soft. My husband had a sandwich on toast and his bread was great too. I definitely would go back! They had so many sandwiches on the menu that I wanted to try, and loaves of bread on the shelves. Can we open one in SoCal?

Analog Coffee

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♦♦♦
740 17 AVE SW
CALGARY, AB T2S 0B7, CANADA
$

As a Californian, a summer in Calgary was cold for me. Add to that a bit of moody drizzle, and it wasn’t long before our quest for fresh-out-of-the-oven bread became a quest for coffee. We swung by a large food court area where Analog coffee was housed, got two lattes, sat down, and watched the World Cup with fellow Canadians taking a lunch break from their work day. It WAS a Tuesday, after all! It’s always hard to judge coffee in a latte, so I am not even going to try. I liked the drink, worth coming back to try the actual coffee. But on this particular dreary day, I wanted the comforts of a mug full of milk.

Tuk Tuk Thai

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♦♦
636 17 AVE SW
CALGARY, AB T2S 0B4, CANADA
$

Tuk Tuk Thai was rated as one of the best cheap eats in Calgary. It may be that we were extremely tired from walking ten miles in the city, but we found the food to be okay. It was good, but definitely not even close to being memorable. In fact, the pad thai was a bit bland, and the beef was doused in a vinaigrette. I do give them props for their lotus flower paper bowls, and extremely eco-conscious restaurant though!

Wild Flour Bakery

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♦♦♦♦
211 BEAR ST #101
BANFF, AB, CANADA
$

Off course, we had to stop by the highest rated bakery in little old Banff. I loved it so much that we actually ate breakfast there TWICE! This was the very first stop we made since we had driven up to Banff in the morning. Once you walk into the place, you knew that this was a place for gathering with a group of friends over hot bowls of soup, warm sandwiches and coffee. That morning, we ordered coffee and two panini sandwiches, perfect for our hungry stomachs after an hour drive.  Interested in the bread loaves sitting on the shelves, we took one home for our peanut butter lunches during the hikes. They always say that you know the bread is REAL when it only lasts 2-3 days. It bothers me to see bread on shelves lasting more than a week, and I shudder thinking about how much preservatives we put in our food. This definitely passed the test. Since we were only in Banff for three days, it hardened up right when we were finishing the loaf. Just the way our home made bread lasts! We returned on our final day here, interested in the warm porridge that we had seen the first morning we came, but we mistakenly ordered granola instead, which was actually a blessing in disguise because I remade this exact same granola and ate it every day during our first week back from our trip. It was so delicious! Next time though, I’m going to definitely get my hands on that steamy bowl of porridge. Between this and Al Forno, it is evident that this is not the typical commercialized bread that you would normally buy. This bakery focuses on making really nourishing bread. They use only organic flours, natural starters, and bake in a stone heart oven for that beautiful crust. They are a kindred spirit, and their passion for leavening is apparent in their product.

Banff Ave. Brewing Co.

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♦♦
110 BANFF AVE
BANFF, AB T1L 1A9, CANADA
$$

After a day of hiking, we thought we wanted to eat bar food on our first night in Banff. Turns out, a day of hiking followed by bar food only makes you groggier and sloth-like. The food was very typical, with my fish and chips and fries taking similar to one I would order at a diner back home. The view though was great, since the balcony of the bar looks down on the main street. Lots of people watching opportunities, followed by an early night in.

Plain of Six Glaciers Teahouse

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♦♦♦♦
TO GET HERE, YOU MUST HIKE THE PLAIN OF SIX GLACIERS
$$

This was by far, my favorite eating experience on our trip. Getting to this teahouse means hiking up the Plain of 6 Glaciers Trail. After trekking through flat land, icy mountain slopes, and gravelly dirt paths for four miles, reaching this teahouse two thirds of the way up was just extreme paradise. To this day, they carry all their supplies up and down the mountain via donkey or in backpacks. It was summer, but still cool enough to drink tea, so I cannot imagine how heavenly this must feel after a trek in early spring or late fall. They housed a lot of tea options from Banff Tea Co. and Mike and I loved ours so much that we visited Banff Tea Co. in downtown Banff and got some tea to take home for our house and as a gift for my sister’s upcoming birthday. Mike got some homemade tea biscuits (more bread!) that was extremely delicious! Meanwhile, I was resisting the urge to get a slab of chocolate cake, until the picnic table next door ordered one of their own and I caved. It came cool, moist, and with a generous dollop of chocolate icing on top. Absolutely no regrets. This to me was almost as cool as the hike itself. I think just being out in nature and stripped from things we take for granted make reaching places such as this a great opportunity for finding gratitude in something as simple as a slab of chocolate cake.

Nourish Bistro

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♦♦♦♦
110-211 BEAR ST
BANFF AB T1L 1B4
$$

This was by far the BEST restaurant we ate at. We learned our lesson after the first night of bar food. This place was SO good that we actually ate here two dinners in a row. It is a vegatarian oasis, serving a number of different cuisines. They support local farms and you can absolutely tell in their fresh farm to table food! Elegant, GMO free, Organic, Gluten Free, Raw, Local, Seasonal, Compassionate, + Green. They even take their sustainability to the bar, serving organic cocktails as well as house juices, elixirs, smoothies and locally crafted teas. If that was not enough, the food itself was extremely creative! I mean, the loaded nachos had everything from strawberries and mandarins to beans, quinoa and lentils. The roasted cauliflower is also pictured above. Not pictured but worth mentioning are the King Kong Noodles and the Mac and Squeeze. I think when we go back to Banff, this would be the first place we visit.

Other places worth visiting:

 

The Positives of Airbnb, An Insight Into Drool-Worthy Upcoming Stays + A Way to Get $40 OFF Your First Booking!

This post may contain affiliate links. Please see my disclosure to learn more.

I would consider Mike and I as frequent travelers. Travel is one of our top priorities, and it makes sense that a good portion of our lives is dedicated to being away. But being away does not mean that I like to feel displaced. I still want to be a part of the whole. For me, the best part about traveling is seeing different cultures, learning how other people live, noting how they speak and how they act. Sometimes, I pick up their accents, although Mike would say I make up my own. Truth be told, a part of me pretends to be one of them, in an effort to immerse myself even further. Part of that immersion depends on where we choose to stay. That’s why we choose to stay at Airbnb‘s (this is an affiliate link that will give first-time Airbnb bookers $40 OFF their next booking!) for a majority of our trips.

Related Posts:

Why Airbnb is Better Than Hotels

The Feeling of Being Home:

Staying in a hotel can make a trip feel a bit touristy. Having someone greet you as you walk into a lobby isn’t as satisfying as turning a key in the lock of an actual home. Plus, relaxing in a room is difficult when the next-door neighbors decide it’s time to get the party started! Airbnbs give you the option of choosing an entire space, which is usually what Mike and I opt for.

Airbnb gives you more options

We have found that there are more AirBNBs than hotels in most places. Hotels are usually grouped together in very touristy areas. If we want to be a bit away from the hustle and bustle, or if we want to experience a typical day in a particular residential street, Airbnb gives us more options for our stay.

They tend to be cheaper as well, especially for big groups!

On our first trip as a married couple to New Zealand, I am embarrassed to say that we stayed at hotels for three weeks straight. Not knowing much about travel at the time, I can tell you that our cheapest night was over $200. Our most expensive night was over $400. Now that we are doing New Zealand again, the AirBNBs that we have booked are cheaper than $100 per night. You live and you learn. What a huge difference, mostly attributable to the island’s attraction of tourists! (Fun fact: Queenstown is 20% locals and 80% tourists).

You might have a kitchen in your Airbnb … and a washer and a dryer!

Airbnbs are clutch if you want to save a little money by making your own food at home. Also, even more awesome is when they have a washer and dryer available. My plan for our upcoming 2.5 weeks in Australia and New Zealand is to bring with me only one carry-on! Every Airbnb we booked has a washer and dryer available, which makes my packing decisions very easy.

Your host may be super hospitable and provide free stuff:

Hotels will have fridges with snacks and select drinks, but they’re hardly ever free. We have stayed at Airbnbs where the host provides cereals, fruit, milk, coffee, and other breakfast items. One particular farm that we are planning to stay at in January, I hear, provides all their guests farm fresh eggs from their chicken coop, every day!

Wonderful for pets.

Our family dog is a Yellow Labrador. It is hard to find a hotel that allows big dogs to stay in the rooms. Usually, if we bring her on a trip, we will need to opt for a motel instead. There are plenty of Airbnbs that are dog friendly.

But the biggest reason why I favor AirBNBs is the variability.

Usually, the homes that we pick on Airbnb are representative of what we think an average home would be. Middle-of-nowhere New Zealand? A room at someone’s farm! Moody-weather Melbourne? A minimalist and equally gray apartment! Airbnb’s provide a way for me to romanticize the vacation that much further. This is why I absolutely adore browsing through Airbnb’s. It isn’t to say that we choose very pricey ones either! Esthetically pleasing spaces are much cheaper when your interest lies in tiny living. In essence, I live the dream homes I wish I had (Airstream fantasy and all) in countries I wish I could move to.

For our upcoming Australia & New Zealand trip, a couple snapshots of our most drool-worthy, booked Airbnb spaces.

Sydney, Australia

A bright, cheery garden room, perfect for summer sun in January.

$132.29/night for New Year’s Eve and New Year’s Day in SYDNEY. For comparison, a search on booking.com shows the cheapest hotel to be $189 on these dates. To stay at Hilton hotel is $1,124, to stay at Four Points by Sheraton is $913, and to stay at Best Western is $643. Airbnb for the win! And it’s way cuter, more quaint, more isolated, and in the middle of residential Waverly.

AirBNB Sydney

 

Melbourne, Australia

Straight out of a Kinfolk magazine, this tiny apartment boasts minimalist gray, reflective of the city’s moody weather. The bed is in the closet, what isn’t there to love??

$80.34 per night.

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Wanaka, New Zealand

Timbered lodging by the waters of Lake Wanaka, for those wilderness, cozy vibes.

$89 per night.

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Christchurch, New Zealand

Garage turned into a bright, modern retreat for South Island’s largest city.

$75.60 per night.

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If you haven’t tried Airbnb before and have an interest in doing so, sign up using this link to receive $40 OFF your first booking! If you are already a fan, I would love to hear some of your favorite Airbnb destinations!