The Ever-Growing List of Things I Have Given Up in the Name of Creating Less Waste

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Hearing about the environmental impacts of our everyday lifestyle choices can be a bit overwhelming. The realization that 300 million tons of plastic is produced each year, and that half of that is meant to be single-use can be very depressing. One may want to change that statistic, but it is easy to feel like the power of one is so small. I am here to tell you that it is not. Because the power of one turns to two and then to four, and so on. Imagine, if only 20% of the world’s population changed their consumption so as to create less waste, that would mean that there are 1.52 BILLION people who are consciously choosing not to use a plastic water bottle every day they go to work. Multiplied by the number of days in a year, and you can see the tremendous impact that may have. Extrapolate that to also forgoing plastic bags at the groceries, and to-go utensils at a fast food restaurant, and you’ve got a big dent in plastic consumption already. So we must try. I believe that each individual can contribute to a massive change.

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The question is, “where to start?” That, itself, can be overwhelming as well. I am here to say that starting the process is very simple, and easy. You don’t have to go zero-waste like, TODAY. That’s very unsustainable, and will probably make you want to quit faster than anything. We want the change to be slow, but steady. Choose one change that you can make each month, or week, or if you’re like me, each day. Practice that change and if you slip up, no worries, you learn and you can continue on for the next time. We all have slip ups! And we also all have our limitations. If you try to implement a change and you REALLY cannot stick to it, then that’s fine. Try a different one. Maybe come back to it at a later stage, when you’re more well-versed in letting waste go. All I know is that over time, the changes become easier and easier. I want to show people that creating less waste is a simple act of being mindful of what we do. It is easier than most think, and has impacts more than just environmental, which you must discover for yourself. The only way I can think of showing people, is to make a list of things I do myself.

My tips?

Start with one.

Practice, practice, practice.

Have a reason, “Why”.

Be okay with failure.

Just try.


 

  • Plastic drink bottles – I now carry around a re-usable water bottle wherever I go. The reason is two-fold. First, I am ALWAYS thirsty. And second, you never know if you will have access to water sans plastic where you go. You can be going to a friend’s house and all they still have available is water packaged in bottles. So I take my water with me, everywhere.
  • Plastic Grocery Bags – Bring your own re-usable grocery bags. I was so happy when the law got passed that grocery stores will charge an extra fee for plastic bags, but I was unhappy at how little it curbed people’s habits. People’s number one excuse? “I accidentally leave it at home”. Do what I do, and keep it in the back of your car, always!
  • Plastic produce bags – I never package my produce in plastic anymore. I just grab my fruits and veggies and throw them right into my grocery cart. I also have two mesh bags to keep together bunches of stuff, such as brussel sprouts for instance. Anything that can be difficult to put on the conveyor belt at the check-out stand in one go. But mostly, I go without. Why do we need separate bags for our produce? Even the wet lettuce just gets thrown into the bin. It’ll dry on it’s own.
  • Paper Towels – I wrote about how I nixed paper towels by replacing them with rags. Even better, our rags are a collection of old T-shirts amongst us three roommates.
  • To -go cups – I carry around a Keep Cup in the back of my car at all times. Even though this is useful for coffee mostly, it can also be used for soda from a soda machine. It is actually my universal cup. The lid seals and I can throw it in my purse, even with liquid in there! It’s my favorite.
  • Frozen foods – There are some types of food you just can’t buy without plastic. Frozen foods is one of them. I have not bought frozen foods in over a year. The cost for convenience is just too great. And my health is better for it, too! In general, I try not to buy anything in plastic when we go grocery shopping. Plastic jars are traded in for glass jar alternatives. Meats and cheeses are purchased fresh and wrapped in paper. Pasta and bread and ice cream are made at home, using ingredients that could be bought in paper bags or glass containers. I even bring my own jar to get fresh squeezed orange juice, or cold brew, or peanut butter. The list goes on, here.
  • Plastic utensils – I actually carry around metal spoons, forks, knives, straws and wooden chopsticks in my purse, all the time. I have a utensil holder that keeps them clean and together, too.
  • To – go containers – I have been seen to pull out a tupperware from my purse to package the food that I don’t finish when we dine out.
  • Fast food, in general – This is another one that is better for our health. Fast food is typically wrapped individually, and sometimes contain plastic. We will break our fast food streak once every 2-3 months, to purchase things wrapped in paper, I suppose. But in general, even the paper we try to avoid.
  • Single use products for the menstruating person- I wrote about how menstruating persons should invest in a reusable cup, to get rid of single-use tampons and pads. It’s environmentally friendly, and cost efficient to boot!
  • Plastic covers and wire hangers from the dry cleaners – I am one of those people who goes to pick up my clothes from the local dry cleaners, and strips them off the of hanger and out of the plastic right then and there. They look at me funny, but never say anything. They take the hangar and plastic back for re-use.
  • Shampoo, conditioner, and lotion packaged in plastic bottles – I have switched over to Plaine Products, which packages toiletries in aluminum cans that are refillable!
  • Plastic toothbrushes – We have now switched over to exclusively Bogobrush toothbrushes, although I am open to try bamboo toothbrushes in the future.
  • Deoderant packaged in plastic containers – I buy deoderant in glass jars such as this. I wish it were refillable – I guess my next step would be to make some at home in order to reduce waste all together.
  • Gift wrap and greeting cards – I love the way a present looks wrapped up with a bow, all pretty and sparkling. But then I think about what happens to all that fluff once the present is unwrapped. Most likely, without a two year old to play with it, it would go straight to the trash bin. It’s true that we have cut down our gifting significantly, but even those few gifts that we give, they are now given without gift wrap, or covered in a linen napkin, if anything.
  • Gift cards – Money placed on plastic cards; ugh. If we are gifting money, we either write a check, or better yet, hand over cash, so as to avoid wasting a check.
  • Cosmetics – I never was into make-up. Luckily, I never feel the need to wear it. I have created a very minimalist make-up routine, and since then I have switched over to a traditional pencil eyeliner and an eyebrow pencil, which are sharpened to wee stubs, and which are essentially just wood. I used to wear mascara but when my last one ran out, I couldn’t find an alternative without plastic. So I have actually been going without, and no one has mentioned a thing yet.
  • Driving around everywhere – The best investment Mike and I ever made were two bikes. I guess you can’t call mine an investment, because it was a hand-me-down from my old man. But Mike bought a used one from Craigslist for $100. We have now made a huge effort to reduce carbon emissions by biking on weekends to our coffee shop dates, farmers markets, and groceries. Anywhere, really, that we could bike to.
  • Stuff, in general – I have less of everything, which then creates less waste. Why I ever needed multiples of stuff, I will never know. I used to have like fifteen water bottles, over fifty pairs of shoes, hundreds of articles of clothing and accessories.

Travel: With Eco-Friendly Attempts

Growing up, my family never did get around to much traveling. After all, traveling the world is a very costly thing to experience. However, it seems as if we’ve grown accustomed to a traveling lifestyle in our more recent years. In the last six months, my sister went to Alaska in June, Mike and I went to Mexico in July, followed by a family trip to Hawaii in that same month. My parents went to Palm Springs in August, Mike and I left for Germany in October, my sister left for Japan in November, my parents left for Florida in December, and next week, my brother leaves for Costa Rica. Hello January! It seems as if we are hardly in the same state for any given month. In retrospect, my siblings and I DID move around plenty in our early childhood years. By the time I got to my freshman year in high school, I had moved a total of ten times. I guess the nomad life chose us, and eventually, it permanently took hold.

Sadly, traveling comes with something more than a monetary cost, specifically when we are talking about air travel. It’s safe to say that air travel results in a significant environmental impact, and though a majority of the negative effects of travel comes from this one thing alone, I deny that nothing we do is negligible. I continue to believe that there are other ways in which we could attempt to minimize the harm we do to the environment, when traveling.

With my brother’s upcoming trip in mind, and with the recent posting of our Mexico travels [here], I feel the urge to share some of my more eco-friendly travel practices, while featuring some favorite products along the way.

+ Carry around a reusable bottle. We all need water to hydrate us during our explorations, whether it’s a city scape or the country side. It’s easy (read: convenient) to buy water bottles as needed. But most water comes packaged in plastic! So to reduce that, why not carry around a reusable bottle? In countries that are more developed, such as Germany and New Zealand, tap water is considered drinkable water. I was constantly filling my water bottle with water from bathroom sinks in Germany, not to be advised when you travel to other countries such as Mexico. So what of these other countries? I refill my water every chance I get, be it at a restaurant, or at the airport, or in the hotel room. There are many places to get safe water, and if you are not sure, then ask a local! We got the tap water tip from a German hostess at one of our earlier hotel stays. Additionally, this saves the airplane hostess from filling up a million of those disposable plastic cups for water alone. I make a note to fill up my water bottle from the airport’s water fountain right before boarding a flight. If I run out, as I do on extremely long flights, I simply ask the hostess to fill me right up. I got my Miir water bottle here, made entirely out of stainless steel. You can get a similar product here. Additional impact: MiiR partners with non-profits and other organizations to provide clean water in Honduras, Southeast Asia, and throughout Africa with a portion of their profits. Tracking your impact allows you to know where exactly the impact is happening, and an individual tracking code is sent with each bottle. MiiR is also a B-corporation ensuring good environmental, social, and transparent practices in the making of MiiR products.

+ Have a re-usable coffee mug handy, at all times. Okay, so this is a bit too similar to the above, I know. However, since a major travel activity of me and Mike’s is to drink different specialty coffees from all around the world, you can bet that we carry our reusable Keep Cup’s with us. Especially useful when one needs an energizing drink to sip on whilst roaming around the city streets, or to grab a quick dose of the liquid stuff before catching a shuttle to the mountainside. Whatever your travel agenda, if you drink coffee, this is worth packing. The specific mug we own can be found here. Additional impact: here.

+ Tote around your own utensils. I actually traipse around every day with the following utensils in my purse at all times: a fork, a spoon, a knife, a metal straw, and a pair of wooden chopsticks. For who knows when one is going to need utensils? If a friend asks you to eat take-out (see next note on take-out), then you could easily whip out your handy dandy utensils to avoid icky plastic versions. I carry them around in one of these from Ambatalia, for the sake of cleanliness, but any pouch works well. Additional impact: These utensil rolls are made out of mostly scraps- the denim is always reclaimed and intended to inspire using your own, or thrifted utensils. They don’t use any plastic in the shipping of our products and they use at least 80% post-consumer paper in any promotional and shipping materials. Thoughtfully designed and ethically manufactured in California. And don’t worry, I don’t carry around my own plates and bowls too! But, speaking of such things…

+ Choose to dine-in at restaurants. Dining in, while a bit costlier than their take-out counterparts, reduces the need for carrying around your own plate and bowl. Mike and I try our best to dine-in both while traveling, and while at home.  Part of the draw for me includes the absorption of the local’s cultures and behaviors. People-watching at a restaurant is considered an activity in itself, at least for introverts likes me. Especially over ice cream.

+ Exercise, exercise, exercise. Opt outside. Exploring all the natural wonders New Zealand had to offer was one of my favorite parts of the trip. For me, vacations include escaping city sounds and city lights and just enveloping myself in sights that I don’t get to see every day. Like a bird building its nest, or how a mountain meets a lake. Take note of everything Mother Nature has to offer. If you are anything like Mike, then what you crave is the city life in another country. Even so, get outside and walk, walk, walk. And when you can no longer walk…

+ Ride public transportation. There are some times when public transportation is just not feasible for visiting vast expanses of land in such a short amount of time. But whenever possible, let’s try to get to know the Metro, or the Subway, or the train! In New York, we solely used public transportation, despite the rain. Same with other large cities such as Munich, Auckland, and Queenstown. You see so much more of the city in that way. You notice the advertisements and billboards, and learn what’s popular at the time. You notice recycle bins, and maybe learn a thing or two about their recycling rules. As always, people-watching optional.

+ Support local stores. I already try to support local stores locally, but I like to carry this habit to other countries as well. Some of my favorite stores in New Zealand are local hole-in-the-wall, self-owned shops that carry ethically made products that are also ecofriendly. My favorite purchases from there include my every day grocery bag, and fruit and veggie mesh bags. Since then, I have never packaged produce in plastic.  Additionally, it helps to always carry a backpack, just in case you want to purchase something while you’re out and about. My favorite backpack is this. Additional impact: here.

+ Leave behind travel size toiletries. Equally as important, say no to free hotel toiletries packaged in plastic. Resolution: Pack soap, shampoo, and conditioner, in bar form. If you just can’t learn to dig bar forms for everything, choose a reusable bottle option, and buy the stuff in bulk, to reduce plastic waste.

+ Pack a snack bag, pre-filled with your fave munchies. Lastly, because food is pretty important while traveling, I prefer to pack a snack. For flights especially. To avoid receiving those individually packaged peanuts and cookies. Even the meals, which I love, are packaged in plastic! On the way to Germany, Mike and I sat I the last row and denied water and food from the poor flight attendant, every time. The flight attendant felt she wasn’t doing her job well enough and kept asking, “Are you sure?” On the way out, we passed her and thanked her for her hospitality, and she joked, “Gosh you two were the most demanding passengers!” Well, maybe she wasn’t joking, I couldn’t be sure. But either way, we left an impression and made it a point to deny one-time use plastic. Which gets people thinking, and I’d rather leave that behind than a trail of travel evidence.